On a beautiful Monday evening in April, the Cincinnati Bailliage ushered in spring at the Brown Dog Café in northwest suburb of Blue Ash, Ohio. This gem of a restaurant is hidden away and completely out of sight from the highways that surround it. In fact, this restaurant’s web site boasts that “only the most […]
Dine Around at Tano Bistro in Loveland – March 10, 2014
There were more snow days in the Cincinnati winter of 2013-14 than any in recorded history. The dark days of the season were still upon us and sunshine was a vague memory of many, many months ago. That was the backdrop for our dine-around event on March 10,2014 at Tano Bistro in Loveland, Ohio, a […]
Chaîne Dinner at Orchids – February 10, 2014
February 10, 2014 was a typical wintery day in the Midwest when the Cincinnati Bailliage got together at Orchids restaurant to do their best to interrupt the winter blahs. Orchids at the Palm Court is located in the historic Hilton Netherland Plaza Hotel, a national historic landmark hotel built in 1931 in a French Art […]
Holiday Dinner at Boca – December 15, 2013
The holiday dinner for the Cincinnati Bailliage was held at Boca on December 15, 2013. Boca was previously located in a suburb but recently took over the downtown space that was vacated in 2005 by the legendary Maisonette restaurant. The Maisonette received 41 consecutive 5 star Mobile awards (the longest run in the history of […]
Young Chef Competition Dine Around – November 10, 2013
On November 10, 2013, members of the Cincinnati Bailliage met at the Midwest Culinary Institute at Cincinnati State University for the 6th Annual Young Chef Competition. This event was the culmination of many months of planning between Vice Chargé de Mission Clint Haynes and Chef Rôtisseur Alan Neace. Young chefs from around the area met […]
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