Cincinnati Bailliage Officers
 | Mr. George Elliott Bailli de Cincinnati & Chambellan Provincial President of the Cincinnati Bailliage (Chapter) |
 | Ms. Bethanie Butcher Vice Chancelier-Argentier Treasurer of the Cincinnati Bailliage |
 | Mr. Chuck Hong Vice Conseiller Gastronomique In charge of planning our four major dinners |
 | Mr. Graig Smith, MD Vice Chargé de Presse Prepares and submits event articles for the Gastronome Magazine |
 | Mr. Clinton Haynes Vice Chargé de Missions In charge of the Young Chef Competition |
 | Ms. Carmen Parks Vice Chargée de Missions In charge of planning our five dine arounds |
 | Ms. Sue Flischel Vice Chargée de Médias Sociaux In charge of social media |
 | Mr. Marcus Relthford Vice Chargé de Missions Responsible for seating arrangements for our formal dinners |
 | Ms. Janet Reynolds Vice Chargée de Missions Secretary to the Board of Directors |
Midwest Regional Officers
 | Mr. Irwin Weinberg Chambellan Provincial Midwest One of three people who assist the Bailli Provincial (Regional President) |
 | Mr. Lee Flischel Chargé de Presse Provincial Midwest In charge of coordinating regional communication |
 | Ms. Mary Horn Vice Echanson Provincial Head of the wine committee and Société Mondiale du Vin for the Cincinnati Bailliage, and responsible for all of the Vice Echansons in the Midwest Region |