Chers Confrères:
I would like to invite you to the Chaîne’s July event: a Dine Around at Tano Bistro in Loveland on Monday, July 15, 2019 at 6:00 PM. If you saw the May/June 2019 issue of Matthew Millett’s Sophisticated Living Magazine, you couldn’t miss the excellent ten-page spread on the “new” Tano Bistro. You probably know about the devastating fire that destroyed the restaurant and surrounding buildings in May 2017, and since that time the restaurant has been totally reconstructed, the menu retooled and the suppliers changing to responsible sourcing of fresh and clean ingredients. Opened within the last several months, the new Tano Bistro is a testament to these changes that Chef/Owner Gaetano Williams and his wife, Gina, have made to make this new endeavor a destination for foodies to seek out. The Chaine is happy to return to this new version of Tano Bistro. This Dine Around is limited to only 74 so get your reservations in early before it sells out!
And, as with all our Dine Arounds, you are asked to bring one QUALITY bottle of wine per person.
The menu is as follows:
Passed Hors d’oeuvres
Candied Bacon
House Made Bacon, Pecans, Brown Sugar, Tabasco Sauce
Caprese Skewers
80 Acres Cherry Tomatoes, Fresh Mozzarella, Basil, Balsamic Reduction
Ribeye Crostini
Ribeye Steak with Caramelized Shallot Reduction, Chive
First Course
Wheat Beet Salad
Tomato, Cucumber, Red and Golden Beets, Feta, Arugula,
Grapes, Walnuts, Red Wine Vinaigrette
Main Course
Bone-in Short Rib
Parsnip Puree, Red Wine Fig Reduction, Caramelized Carrots, Crispy Shallots
(Vegetarian Option)
Eggplant Parmesan
Crisp Fried Eggplant, Marinara, Mozzarella, Brussel Sprouts, Mushrooms
Dessert
Christine’s Pavlov’s
Tropical Fruits and House Made Caviar
The reception begins at 6:00 PM with the dinner at 6:45 PM.
Guests are welcome to attend, and reservations are limited to the first 74 to reserve. The deadline for reservations is Wednesday, July 10, 2019
Dress is Business Casual with Ribbons.
The price is $75 per person inclusive of tax and service charge. Reservations are to be made directly to the restaurant at 513-683-8266. When reserving please let the restaurant know if you have any dietary restrictions.
Tano Bistro is located at 204 West Loveland Avenue in Loveland, Ohio. There will be no valet parking, but free parking is available on the street and the many parking lots close to the restaurant.
I hope to see you all at Tano Bistro on Monday, July 15!
Regards,
George Elliott
Bailli