Chaîne des Rôtisseurs Cincinnati

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Mondiale Barolo, Barbaresco & Brunello – October 14, 2014

Wines from the event

Rudy Basile of Vias Imports was the guest speaker for Cincinnati Mondiale’s October 14, 2014 gathering at Heidelberg Distributing in Hebron, Kentucky. Although the focus was on the Three B’s of Italian Wine – Barolo, Barbaresco, and Brunello – Vice Echanson Mike Monnin ingeniously brought some other wines to the table that indirectly fit the […]

Mondiale Bourbon Tasting at Heidelberg – June 10, 2014

Willett bourbons and one rye whiskey

On June 10, 2014, the Cincinnati Mondiale gathered at the Heidelberg Distributing Center in Hebron, KY for a Kentucky bourbon tasting. The evening was hosted by Vice Echanson Mike Monnin who is Vice President and General Manager of Heidelberg Distributing Company of Northern Kentucky. The speaker for the evening was Hunter Chavanne of Willett Distributing […]

Mondiale Oregon Event – January 22, 2014

“Floozie” character on bottle

For our winter Mondiale gathering on January 22, 2014, Vice Echanson Mike Monnin brought wines from the Great Northwest. In Oregon it all begins with “P” as in Pinot. This night featured the wines from A to Z Wineworks including Rex Hill, William Hatcher, and Francis Tannahill. A to Z was started as a partnership […]

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Welcome to the Cincinnati Bailliage of the Confrérie de la Chaîne des Rôtisseurs!

The Chaîne Cincinnati is now 44 years old and through the years our members frequently gather to enjoy wonderful events featuring outstanding food, wines and spirits from acclaimed Cincinnati chefs and world recognized vintners.

Chaîne Cincinnati includes local businessmen and women, doctors, lawyers, chefs, wine distributors and retailers as well as others in the food and wine fields. Our Bailliage unites professional and amateur gastronomes in a private, not-for-profit society committed to promoting the culinary arts and those of enology and hospitality through example, education and camaraderie.

As an example, we foster the development of the culinary arts among our community's promising chefs by contributing to the Cincinnati Freestore Foodbank’s culinary education program called Cincinnati Cooks. We raise money for this purpose by asking for voluntary donations from our members annually, holding an annual wine auction and having special fundraising events.

Additionally, the Cincinnati Chaîne is home to an active chapter of Société Mondiale du Vin, an organization dedicated to enjoying and learning about the world of fine wine and spirits. Over the last few years our members have toured internationally renowned wine destinations to further their understanding of those areas and their wines.

The Bailliage de Chaîne des Rôtisseurs Cincinnati is affiliated with the Confrérie de la Chaîne des Rôtisseurs, Bailliage des Etats-Unis (United States Chapter), which is associated with the International Headquarters in Paris.

Salut and Vive la Chaîne!

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